Our Menu

Wine Menu

A Waters Edge Winery® makes several wines on-site that are exclusive to our locations. We make Merlots, Cabs and Chardonnays, Barolos, Gewurztraminers, Pinotages, Petit Verdot and Ports. We source grapes globally that will allow you to make over 50 different kinds of wine using grapes from the best grape growing regions in the world. Places such as California, Italy, France, New Zealand, Chile and Germany.

Red Wines

Luna Rosa

$12 | $45

Big, bold and bountiful with loads of rich black fruits and oak

2022 Monterey County Pinot Noir

$12 | $40

Black-cherry, cola and cloves take center stage

Traci

$12 | $45

A Chilean Pinot Nior. Red berry, medium body, low tannins Chile

Loretta

$12 | $40

Blend of Merlot/Syrah/Zinfandel with notes of raspberry, black cherries, figs, dark chocolate and a jamminess that finishes with a peppery spice CA

2019 Paso Robles Tannat Merlot

$12 | $40

Rich, ripe aromas of dark plum, berry and licorice flavors CA

2021 Monterey County Merlot

$12 | $40

The grapes in this wine offer light warm oak accentuated by a spicy aroma with a soft, supple and fruity palate of plums and red berries CA

VCR Vin Rouge

$12 | $45

A soft, easy drinking red wine with plenty of character and charm. A wine for many occasions CA

2021 Monterey County GSM

$12 | $40

A Blend of Grenache, Shiraz and Mourvèdre accented with black cherry, red berry, and a touch of violet and white pepper CA

Ralphael GSM

$12 | $45

The blending of Grenache, Shiraz and Mourvèdre together make for a blend of length, power, and fruitiness and above all, balanced intensity of flavour Australia

2018 Paso Robles Bordeaux Blend

$13 | $45

Savory, hints of tobacco, red chili and umami CA

2019 Paso Robles Cabernet Sauvignon

$12 | $40

Rich flavors of dark, ripe cherries and a hint of raspberry with a dry finish CA

Trek (Argentinian Malbec)

$13 | $45

A dry red wine with firm acidity and rich tannins. Dark, inky purple colour and ripe fruit flavors of plums, black cherry and blackberry give an almost jammy character on the palate Argentina

2020 Paso Robles Syrah

$12 | $45

Packed full of jammy dark fruits, like ripe blueberry, with a hint of black pepper, with oaky spice CA

2020 Areni

$14 | $50

Low tannins, elevated acidity, cherry, plum Armenia

2021 Sireni

$14 | $50

Elevated tannins, blackberry fruits, spicy finish Armenia

Latin Grande (Chilean Carmenere)

$13 | $45

Deep crimson, with dark cherry aroma, red fruits and berry notes running to a smoky, spicy finish with notes of dark chocolate and tobacco. With medium-full body and moderate tannins Chile

White Wines

My Two Girls Dry Riesling

$10 | $35

Crisp, delicate and fresh with floral aromas, brilliant acidity and vivid fruit flavours of peach and apricot.

Luna Bianca

$11 | $38

Off-dry, crisp, golden apple and sweet vanilla finish CA

Pearl (Viognier)

$11 | $38

Off-dry, peach, apricot and floral notes CA

2021 Monterey County Chardonnay

$11 | $38

Dry, unoaked, apples, brioche CA

2021 Voskahut

$12 | $45

Dry, apple, pear, melon and herbs Armenia

Vino Davinci (Pinot Grigio)

$11 | $38

Dry, unoaked, apricot, peach and honeysuckle CA

Sauvignon Blanc

$11 | $38

Dry, passionfruit, citrus, slight herbal notes Australia

Sparkling

Almond

$12 | $35

Dry, crisp, hint of almond CA

Rosé

$12 | $35

Dry, crisp, strawberry and watermelon CA

Brut Sparkling

$12 | $35

Dry, crisp, apple, stone fruit CA

Sangria

Peach Apricot Sangria

$10 | $25

Pomegranate Sangria

$10 | $25

Raspberry Dragonfruit Sangria

$10 | $25

Bistro Menu

A Waters Edge Winery® makes several wines on-site that are exclusive to our locations. We make Merlots, Cabs and Chardonnays, Barolos, Gewurztraminers, Pinotages, Petit Verdot and Ports. We source grapes globally that will allow you to make over 50 different kinds of wine using grapes from the best grape growing regions in the world. Places such as California, Italy, France, New Zealand, Chile and Germany.

Tapas

Whipped Ricotta & Honey

$14.95

WHIPPED FRESH LEMON INFUSED RICOTTA CHEESE, SLICED PEAR, POMEGRANITE KERNELS, DRIZZLED WITH HONEY, BALSAMIC VINEGAR, KOSHER SALT, BLACK PEPPER AND SERVED TOASTED SESAME TOAST POINTS.
WINE RECOMMENDATION: POMEGRANATE SANGRIA

Mediterranean Baked Feta

$15

FETA CHEESE, OLIVE MEDLEY, SUN DRIED TOMATOES AND GARLIC TOSSED IN MEDITERRANEAN SPICES AND EXTRA VIRGIN OLIVE OIL THEN BAKED. SERVED WITH TOASTED SESAME TOAST POINTS.
WINE RECOMMENDATION: ARENI

Hummus Platter

$14.95

HOUSE MADE CHICKPEA HUMMUS SERVED WITH ASSORTMENT OF SEASONAL VEGETABLES AND WARMED PITA BREAD.
WINE RECOMMENDATION: MONTEREY COUNTY MERLOT

Cabernet Sliders

$13.95

THREE ANGUS BEEF PATTIES TOPPED WITH CARAMELIZED ONION & BACON JAM WITH A SPECIAL CABERNET INFUSED SAUCE. SERVED WITH HOUSE MADE PICKLES.
WINE RECOMMENDATION: PASO CABERNET SAUVIGNON

Crispy Brussel Sprouts

$12.95

Brussel Sprouts fried crispy, bacon pieces, sun dried tomatoes, sprinkled with parmesan cheese and a balsamic glaze.
WINE RECOMMENDATION: TRACI PINOT NOIR

Arancini Rice Balls

$14

THREE RISOTTO RICE BALLS STUFFED WITH A MEAT AND GREEN PEA TOMATO RAGU, FRIED TO A GOLDEN CRUNCH. SPRINKLED WITH PARMESAN AND SERVED WITH A SIDE OF OUR HOUSE MADE TOMATO SAUCE.
WINE RECOMMENDATION: LUNA ROSSA

CHEESE & PEPPERONI BITES

$5

A LITTLE NIBBLE OF CHEESE & PEPPERONI WITH A BAR CRACKER MIX
WINE RECOMMENDATION: VIVO DA VINCI PINOT GRIGIO

FRIED RAVIOLI BITES

$9

BREADED FRIED RAVIOLI STUFFED WITH RICOTTA CHEESE SERVED WITH A TOMATO SAUCE.
WINE RECOMMENDATOIN: LUNA BIANCA

PROSCIUTTO WRAPPED ASPARAGUS

$14

PROSCIUTTO WRAPPED FRESH ASPARAGUS ROASTED AND SEARED UNTIL CRISPY.
WINE RECOMMENDATION: BRUT SPARKLING

BRUSCHETTA

$10

TOASTED ITALIAN BREAD TOPPED WITH SEASONED TOMATOES.
WINE RECOMMENDATION: PEARL

Salads

Roasted Chickpea Greek Salad

$14.95

CRUNCHY ROASTED CHICKPEAS TOSSED WITH ROMAINE LETTUCE, CUCUMBERS, CHERRY TOMATOES, SHALLOTS, FETA CHEESE WITH A TANGY LEMON-HERB GREEK DRESSING.
ADD CHICKEN $6.00
WINE RECOMMENDATION: PEARL VIOGNIER

Strawberry & Bleu Cheese Salad

$15.50

MIXED LETTUCE, CRUMBLED BACON, PECANS, DRIED CRANBERRIES, DICED TOMATOES, CRUMBLED BLEU CHEESE & SLICED STRAWBERRIES TOSSED IN BALSAMIC VINAIGRETTE.
ADD CHICKEN $6.00
WINE RECOMMENDATION: PASO ROBLES RED BLEND

Chopped Cobb Salad

$17.25

CHOPPED ROMAINE, GREEN ONION, HARD BOILED EGGS, BACON, AVOCADO, BLEU CHEESE CRUMBLE, DICED TOMATO, AND GRILLED CHICKEN. SERVED WITH BUTTERMILK RANCH OR CHUNKY BLEU CHEESE DRESSING.
WINE RECOMMENDATION: MONTEREY COUNTY GSM

Chopped Antipasto Salad

$17.50

CHOPPED ROMAINE, HAM, GENOA SALAMI, PEPPERONI, SHARP PROVOLONE, CHERRY TOMATOES, ROASTED RED PEPPERS, OLIVES, PEPPERONCINI. SERVED WITH BALSAMIC DRESSING.
WINE RECOMMENDATION: PASO ROBLES SYRAH

CITRUS SALMON SALAD

$18.50

GRILLED SALMON FILET, CHOPPED LETTUCE, MANDARIAN ORANGE, CUCUMBER, CANDIED PECANS, SESAME STICKS, CHERRY TOMATO, ASIAN SESAME DRESSING.
WINE RECOMMENDATION: PEACH APRICOT SANGRIA

Sandwiches

All selections served with fries or cup of chickpea salad.

The D.A.

$13.50

TURKEY, MELTED BRIE CHEESE, SLICED GREEN APPLE, CRANBERRY AIOLI ON A CRISPY BAGUETTE.
WINE RECOMMENDATION: MY TWO GIRLS RIESLING

The Counselor

$16.75

THINLY SLICED PROSCIUTTO DI PARMA, FRESH BURRATA CHEESE, ARUGULA WITH SUN DRIED TOMATO PARMESAN SPREAD ON WARM CHIBATTA BREAD.
WINE RECOMMENDATION: VCR VIN ROUGE (VIEUX CHATEAU DU ROI)

The Split Decision

$15.25

CHOOSE ONE OF THE OPTIONS. SIDE OF PICKLES.
COLD SIDE - THINLY SLICED CORNED BEEF BRISKET, SWISS CHEESE, COLE SLAW, RUSSIAN DRESSING ON RYE BREAD
HOT SIDE - THINLY SLICED CORNED BEEF BRISKET, MELTED SWISS CHEESE, SAUERKRAUT, RUSSIAN DRESSING ON TOASTED RYE BREAD

WINE RECOMMENDATION: RASPBERRY DRAGON FRUIT SANGRIA

Pommes Frites

PARMESAN GARLIC FRITES

$7.45

PARMESAN CHEESE, CRACKED BLACK PEPPER AND SEA SALT FRIES TOSSED IN BUTTERY GARLIC SAUCE.

POUTINE FRITES

$8.95

CRISPY FRENCH FRIED POTATOES, BROWN GRAVY AND CHEESE CURDS.

BASKET OF FRITES

$6

SEASONED CRISPY FRIES. SERVED WITH SIDES OF TOMATO KETCHUP.

Panini

Cubano

$15

ROAST PORK, TAVERN HAM, PICKLES AND SWISS CHEESE MELTED AND PRESSED ON A BUTTERED ITALIAN STICK BREAD WITH SPICY MUSTARD.
WINE RECOMMENDATION: LATIN GRANDE OR SANGRIA

The Chambersburg

$13.95

CRISPY CHICKEN CUTLET, ROASTED RED PEPPERS, MELTED PROVOLONE CHEESE WITH MAYO ON PRESSED ITALIAN STICK BREAD.
WINE RECOMMENDATION: TRACI PINOT NOIR OR CHARDONNAY

Tuscano

$14.50

GRILLED CHICKEN, SAUTEED SPINACH, ROASTED RED PEPPERS, PESTO, FONTINA CHEESE ON A CHIBATTA ROLL
WINE RECOMMENDATION: VIVO DA VINCI

Flatbreads

Caprese

$16.50

ROASTED RED PEPPERS, FRESH MOZZARELLA CHEESE, AND BASIL PESTO, SHAVED PARMESAN, OVEN ROASTED CHICKEN WITH A FIG BALSAMIC DRIZZLE.
WINE RECOMMENDATION: LORETTA

Zucchini & Brie

$18.25

ZUCCHINI RIBBONS, MELTED BRIE CHEESE, FIRE ROASTED SWEET CORN, SHALLOTS, GARLIC, RED PEPPER FLAKES, PARMESAN CREMA TOPPED WITH FRESH BASIL AND PISTACHIOS.
WINE RECOMMENATION: ROSE SPARKLING

Prosciutto, Fig & Gorgonzola Cheese

$19.00

FIG SPREAD, THIN SLICED PROSCIUTTO, HONEY, PEARS, CRUMBLED GORGONZOLA CHEESE TOPPED WITH ARUGULA AND BALSAMIC GLAZE.
WINE RECOMMENDATION: RALPHAEL GSM

Boards

Small Serves 2 – Large Serves 4

Italian Style Charcuterie Board

 SMALL $28
LARGE $49

ASSORTED ITALIAN CHEESES, CURED MEATS, ASSORTED OLIVES, ROASTED RED PEPPERS, ROASTED CHICK PEAS, FIG JAM, FRESH SLICED PEARS, MIXED FRESH FRUITS, CROSTINI

PRETZEL BOARD

$14.00

WARM BAVARIAN JUMBO PRETZEL WITH ASSORTED CHEESES, CURED MEATS, ASSORTED MUSTARDS , ASSORTED MIXED FRESH FRUITS.

Burgers

Served with your choice of House Fries or Sweet Potato Fries, chick pea salad.

†CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

House Burger

$15.50

ANGUS BEEF TOPPED WITH LETTUCE, TOMATO, RED ONION, CHEDDAR CHEESE ON A BRIOCHE BUN.
WINE RECOMMENDATION: PASO ROBLES RED BLEND

Bleu Cheese Burger

$17.45

ANGUS BEEF, BLEU CHEESE CRUMBLES, BACON, ARUGULA, DIJONNAISE, FRIED ONION STRAWS ON A TOASTED BRIOCHE BUN.
WINE RECOMMENDATION: PASO ROBLES TANNAT MERLOT

Brie & Mushroom Burger

$17.25

ANGUS BEEF, BRIE CHEESE, SAUTEED MUSHROOMS, CARAMELIZED ONIONS ON A TOASTED BRIOCHE BUN.
WINE RECOMMENDATION: SAUVIGNON BLANC

Smoke Gouda Burger

$18.50

ANGUS BEEF, SMOKED GOUDA, BACON, ARUGULA, TRUFFLE MAYO, TOMATO, CARAMELIZED ONIONS ON A TOASTED BRIOCHE BUN.
WINE RECOMMENDATION: TREK MALBEC